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Sylvia Rowe
Affiliation:
SR Strategy
Title:
President
AGCI Workshop Participation
Events Attended
Innovating Global Fruit and Vegetable Food Systems to Help Bring Sustainable Nutrition Security
July 30, 2018
to
August 03, 2018
AGCI Presentations/Publications
November 20, 2018
Sustainable and Equitable Increases in Fruit and Vegetable Productivity and Consumption are Needed to Achieve Global Nutrition Security
July 30, 2018
What Changes in Consumer Behavior are Needed on Fruit & Vegetables as Foods?
PDF of Slides
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